Showing posts with label Dessert 甜品. Show all posts
Showing posts with label Dessert 甜品. Show all posts

Thursday, March 22, 2018

Homemade Caramel Popcorn 焦糖爆米花


Popcorn is always a favorite for both young and old. Dear girls, this recipe will be on your top 10 list.
爆米花是老与少都喜爱的甜品,亲爱的孩子,这食谱将成为你十大的名单内。
Girls, this homemade Caramel Popcorn will bring back your fun childhood memories.
孩子,这自制式的焦糖爆米花会唤起你们的快乐童年回忆。

It is perfect for snacking on at home or giving away as gifts.
这焦糖爆米花是很赞的零嘴,也可以当作小礼物送于人。

The ingredients are 150 grams of popcorn kernels, 95 grams of castor sugar and 80 grams of butter.
材料是150克的玉米谷粒,95克细糖和80克牛油。
Divide the butter into two equal portions. Each portion weighs 40 grams.
把牛油分成两个均匀的部分,每部分为40克。

Golden Churn is mom's favourite butter brand for baking.It is one of the key ingredients.
金桶牛油是妈妈烘焙的佳选,它绝对是焦糖爆米花的主角呀!
Melt 40 grams of butter in a medium saucepan or pot.
在一个中型的平底锅或锅子把40克的牛油溶解。
Put 150 grams of popcorn kernels into the oil. Wait for the popcorn kernels to pop.
把150克的玉米谷粒倒进溶解的油里,待玉米谷粒弹起。

Stir until the corn kernel is well-coated. 
搅拌直到玉米谷粒均匀包裹着牛油。
Each corn kernel will make a “pop” sound when cooked. 
每粒玉米在烹制时都会发出“啪”的一声。
When the kernels pop, cover the pot with the lid.
当玉米谷粒弹跳,把锅盖盖上。 
Give the pot a shake. This helps to coat popcorn kernels with oil and popping.
不时摇动锅子,这不但有助于玉米谷粒能均衡包裹着牛油,也让它可弹跳。

When the popping slows, turn off heat and remove the pot from fire.
当玉米谷粒弹跳的声音渐少了,让锅子离火。

After 5 minutes, when the popping has slowed down, take the lid off of the pot.
5分钟后,当玉米谷粒弹跳声音缓慢了,把锅盖开启。
Look girls, some kernels of corn failed to burst into popcorn.
看吧,孩子!一些玉米谷粒无法爆成美丽的爆米花。



Girls, finally we got a pot of warm buttery popcorn.
孩子,一锅充满奶油香味的玉米谷粒终于出炉了。
Spread the popcorn out on a baking tray.
把爆米花平铺在一个烤盘上。
Stir 40 grams of butter in a pot under fire until the butter begins to dissolve.
在点上小火的锅内搅拌40克的牛油,直到牛油融化为止。
Adding 95 grams of sugar and cream to hot caramel.
加入95克的牛油然后混合成糖浆。
Pour the popcorn into the pot. Stir and try to get an even coating with the caramel.
把爆米花倒进糖浆里,搅拌以致糖浆均衡包裹爆米花。
Allow this easy homemade caramel popcorn to cool for serving.
让这些爆米花冷却,待以品尝。
This popcorn tastes good and done in under 30 minutes.
这爆米花味道赞,30分钟就可完成。
It is much better than store bought. Our entire family loves this popcorn. It stays fresh for many days.
这爆米花比市场卖的还美味, 我们家庭成员都喜爱,这爆米花虽然几天了还维持新鲜度。


Wednesday, December 27, 2017

Chocolate Dipped Doughnuts 巧克力甜甜圈

Girls, it is fun to make homemade glazed doughnuts in your own kitchen.
孩子,在属于你的厨房天地制作亮丽的甜甜圈是一件欢乐的事。
Instead of going for another bread recipe, mom decided on making doughnuts.
与其动脑筋搜寻另一种款式的面包食谱,妈妈决定制作甜甜圈。

Really quick and easy recipe made from ingredients that you probably have.
真是一个你可随时随处找到材料的简易食谱。
Store-bought doughnuts are great but homemade ones are even better.
商场买的甜甜圈确实很赞但是家庭式的甜甜圈更加赞。

The ingredients are 20 grams milk powder, 205 grams of cold water, 320 grams of bread flour, 80 grams of superfine flour, 1 medium egg, 5 grams of yeast, 90 grams of castor sugar and 40 grams of butter. (Recipe from Jess)
材料是20克牛奶粉,205克冷水,320克面包粉,80克低筋面粉,1粒中型鸡蛋,5克酵母,90克细糖和40克牛油。(Jess 超软面包2-改良版)
First, prepare 205 grams cold water, 1 medium egg, 20 grams of milk powder, 320 grams of bread flour and 80 grams of superfine flour。 
首先准备205克冷水,1粒中型鸡蛋,20克牛奶粉,320克面包粉和80克低筋面粉。
Pour the ingredients into bread machine.
把准备好的材料倒入面包机里。
Then ready 90 grams of castor sugar and 5 grams of yeast.
接着准备好90克细糖和5克酵母。

Pour castor sugar and yeast into the bread machine.
把细糖和酵母倒入面包机内。
Set the bread machine to the "dough " setting.
在面包机里设定“面团”的按钮。

After 10 minutes of kneading, add 40 grams of room temperature butter into the bread machine.
10分钟的揉捏过程后,加入40克的温室牛油。

Girls, after half an hour, your bread machine beeps, it means the dough is ready. Drop it out .
孩子,30 分钟后,当面包机发出响声,这表示面团已完成,将面团取出。

Punch down the dough and shape into a round ball.
把面团压下,再整形成大球状。
Cover doughnuts with a wet cloth. Allow the dough to proof until it doubled in size.(Rest for 10-15 minutes)
用一条湿布把甜甜圈盖上,让面团膨发至双倍大。(休面10-15分钟)

Prepare a doughnut cutter.Use it to cut out doughnuts and holes.
准备一个甜甜圈切割具,用以切割甜甜圈和小洞。
Girls, the sticky dough can make it seem impossible to handle. Coat your hands and doughnut cutter with butter.
孩子,黏性的面团看来较难整形,把牛油涂上你的双手及切割具。

After 15 minutes,cut the doughnuts with a doughnut cutter.
15分钟后,使用模具切割甜甜圈。
Gather the rest of dough, roll it and cut it again. 
把剩余的面团再整合,继续切割甜甜圈。
Use butter to grease a baking pan.
把牛油涂在烤盘上。
Girls, place your doughnuts in a warm place, mom usually put mine in the turned off oven. 
孩子,把你制作好的甜甜圈放置在温暖的地方,妈妈通常放置在关上电源的烤炉里。

Carefully add the doughnuts to the hot oil and fry them until golden brown.
小心地把甜甜圈加入热油中,煎至金黄色为止。

Remove the doughnuts from the hot oil. Place them on a paper towel to remove extra grease.
从热油中取出甜甜圈,把甜甜圈放置在纸巾上以吸出多余的油。


This melting pot is specially designed for melting up to chocolate.
这熔炉特别设计为溶解巧克力。

Do you like these rainbow sprinkles?
你是否喜爱这些彩虹糖粒?
Glazed doughnuts with colourful sprinkles.
光滑甜甜圈铺上五彩糖粒。

Girls, making doughnuts is a pretty fun adventure.
孩子,制作甜甜圈是愉快的烘培旅程。
These sprinkle doughnuts would make a perfect gift for relatives and friends.
这些巧克力五彩甜甜圈将是送给亲戚朋友的美好礼物。