我的烘培笔记 D'Jane Bakery: Oatmeal Blackcurrant Cookies 麦片黑加仑饼干

Oatmeal Blackcurrant Cookies are the perfect and healthy breakfast treat.
麦片黑加仑饼干是完美及健康的早餐。

If you like oatmeal blackcurrant cookies, this is a nice change. Do you like my fancy plastic container?
如果你喜爱麦片黑加仑饼干，这是很赞的选择。你是否喜爱我这个趣致的器皿呢？

Blackcurrant would be the perfect addition to these oatmeal cookies.

黑加仑是这些麦片饼干的完美组合。

The ingredients are 125 grams of butter, 140 grams of all purpose flour, 45 grams of castor sugar, 45 grams of brown sugar, 120 grams of oatmeal, 1 large egg, 80 grams of blackcurrant, 3 grams of cinnamon powder, 3 grams of baking soda, 3 grams of salt and one teaspoon of vanilla essence.
材料是125克牛油，140克多用途面粉（中筋面粉），45克细糖，45克黄糖，120克麦片，1粒体积大的鸡蛋，80克黑加仑，3克肉桂粉，3克苏打粉，3克盐及1茶匙香草精。

Add butter, castor sugar and brown sugar in a mixing bowl.
把牛油，细糖和黄糖放进一个容器里。

Cream butter, castor sugar and brown sugar until light.( You can use a blender to mix batter)
把牛油、细糖和黄糖搅拌至松软。（你可以选择用搅拌机搅拌面糊）

Time to add one large egg into the batter.
是时候把一粒大鸡蛋倒进面糊里。

Blend well.
搅拌均匀。

Add 1 teaspoon of vanilla essence.
加入一茶匙的云尼拿香精。

Get ready all purpose flour, cinnamon powder, salt and baking powder.

把多用途面粉，肉桂粉，盐和苏打粉准备好。

Sieve the dry ingredients. Girls, the main purpose of sifting the dry materials through a sieve is to remove or to break up lumps.
过滤干材料。孩子，最主要的目的用滤网过滤干材料就是除去块状物。

Pour the wet ingredients into the dry ingredients and mix until just combined.
把湿材料倒入干材料然后均匀混合。

Pour the blackcurrant and oatmeal into the mixing bowl.
在容器里倒入黑加仑和麦片。

Stir until well combined.
搅拌直到均匀混合。

Wrap dough tightly in plastic wrap and store it in the fridge at least one hour.

把面团用保鲜膜包裹，然后收藏在冰箱里，至少一小时。

Take the dough out from refrigerator. Girls, after taking it out, leave it at room temperature for a while.
把面团从冰箱拿出来。孩子，当从冰箱拿出来后，面团就放置在室内温度一阵子。

Girls, you can create fun designs with cookie cutters. This star cookies will delight your family and friends.
孩子，你可以用曲奇饼模具来设计可爱的作品，这星形的曲奇饼会给你的家人和朋友带来欣喜。